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14-04-2017, 10:27
Simple & Delicious - 04/05 2017
Simple & Delicious - April-May 2017
English | 102 pages | True PDF | 19 MB

Simple and Delicious Magazine is a magazine that is devoted to helping readers with limited time in the kitchen to create great tasting dishes. Published in the magazine are countless quick and easy recipes, as well as tips on entertaining for the holidays. Simple and Delicious Magazine is known best for publishing countless recipes that are quick and simple to make. These recipes include main courses, breakfast dishes, desserts, and much more. Also included are recipes for a number of cooking styles, including slow cooking, grilling, and potluck recipes. Published in the magazine are recipes specifically for those cooking on a budget, trying to eat healthy, and making seasonal dishes.

*... On Hand: Puff Pastry. Get pastry in a pinch with smart reader shortcuts. * Full Spring Ahead. Speedy weeknight meals win the dinner challenge. * Super Easy Sides. Set some more spring on the table. * Best Restaurant Copycats. Put a homemade spin on famous restaurant faves. * Slow Jams. Your mostrequested slow cooker recipes are off the charts. * A Dish to Pass. These timeless potluck sidekicks get top billing. * Sweet Springtime. Whip up a mallowy rhubarb cobbler. * Oh, You Little Devils. Master wickedly good deviled eggs with tips from our Test Kitchen. * Healthy in a Hurry. A dozen home cooks deliver nourishing meals that are done on the double. * Party Animals. Mix up a snack menagerie, then watch it magically disappear ...*

Food and Cooking

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