26-10-2017, 14:26
At BBC Good Food magazine our expert team provides you with lots of tips that will help you every step of the way. Whether you are a beginner or want to create something new and exciting for every meal of the month - this is the magazine for you.
***CHRISTMAS CAKE YOUR WAY Ditch the fruit cake and try this festive sponge with three decorative twists. SCANDI SHARING Diana Henry’s menu for Christmas Eve.
WINE MATCHING Our resident wine expert Victoria Moore’s guide to pairing wines with your festive feasts and much more.***
Food and Cooking
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