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3-07-2014, 09:50
Cook's Illustrated - July/August 2014
Cook's Illustrated - July - August 2014
English | 36 pages | True PDF | 11.3 Mb

Published six times a year, Cook's Illustrated magazine features exhaustively tested foolproof recipes, objective cookware ratings, blind taste tests of the most popular supermarket ingredients, and helpful Quick Tips - surprising and clever kitchen shortcuts that will save you time and money.

Food and Cooking

Latest magazines - Cook's Illustrated

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