6-07-2012, 17:23
Savour Magazine Summer 2012
English | 118 pages | PDF | 34 MB
English | 118 pages | PDF | 34 MB
Published quarterly, Savour is the definitive food & wine magazine in British Columbia. With a diverse readership, from chefs, winemakers, foodies, wine afficionados and novice home cooks, Savour features something for everyone. Savour offers a practical, down to earth approach with its recipes, great editorial, food, wine and book reviews.
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